Hearty Ezekiel Bread
Equipment
- 4 loaf pans
Ingrediënten
- 2 packages 4 1/2 teaspoons active dry yeast
- ½ cup warm water
- 8 cups whole wheat flour
- 4 cups barley flour
- 2 cups soy flour
- ½ cup millet flour
- ¼ cup rye flour
- 1 cup cooked and mashed lentils
- 4 tablespoons honey
- 4-5 tablespoons olive oil
- 1 ½ cups warm water
Notes / Tips / Wine Advice:
Wine Advice:
Pair this Hearty Ezekiel Bread with a robust red wine such as Cabernet Sauvignon or a full-bodied beer for a satisfying meal.Nutritional Information
Serving: 1 slice | Calories: 150 kcal | Carbohydrates: 25 g | Protein: 6 g | Fat: 3 g | Fiber: 4 g | Sugar: 3 g
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