Easy Air Fryer Soy Glazed Chicken Wings
Equipment
- mixing bowl
- Fork or spoon
- Cake pan
Ingrediënten
- 6 medium chicken wings
- 2 tsp. olive oil
- 2 tsp. garlic puree
- 2 tbsp. honey
- 1 tbsp. soy sauce
- 1 tbsp. Chinese five spice
- Black pepper to taste
Instructies
- Marinating the Chicken Wings:
- In a mixing bowl, combine olive oil, garlic puree, honey, soy sauce, Chinese five spice, and black pepper.
- Mix well with a fork or spoon.
- Add the chicken wings to the bowl and toss them with the marinade until evenly coated.
- Cover the bowl and refrigerate for at least 1 hour to allow the chicken wings to marinate thoroughly.
- Air Frying the Chicken Wings:
- Preheat the air fryer to 360°F (180°C).
- Transfer the marinated chicken wings to a cake pan.
- Place the cake pan in the air fryer basket.
- Cook the chicken wings for 22 minutes at 360°F (180°C).
- Serving:
- Serve the hot and crispy soy glazed chicken wings immediately.
Notes / Tips / Wine Advice:
Wine Advice:
Pair these flavorful soy glazed chicken wings with a crisp and refreshing white wine such as a Sauvignon Blanc or a dry Riesling. The wine's acidity will cut through the richness of the wings, while its fruitiness will complement the sweetness of the honey in the marinade.Nutritional Information
Calories: 200 kcal | Carbohydrates: 8 g | Protein: 12 g | Fat: 14 g | Fiber: 1 g | Sugar: 6 g
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