Mustard Garlic Chicken Bites
Equipment
- medium skillet
Ingrediënten
- 2 whole chicken breasts skinned and boned
- ¼ cup butter
- 2 teaspoons Dijon-style mustard
- 1 garlic clove crushed, or garlic salt to taste
- 1 tablespoon minced parsley
- 1 teaspoon lemon juice
- ¼ cup fine dry bread crumbs
- ¼ cup grated Parmesan cheese
Instructies
- Cut the chicken breasts into 3/4 inch cubes.
- In a medium skillet, melt the butter.
- Stir in the mustard, garlic, parsley, and lemon juice.
- Add the chicken to the skillet and sauté over medium heat for 5-10 minutes, turning the chicken constantly until cooked through.
- Once the chicken is cooked, add the bread crumbs and Parmesan cheese to the skillet and coat the chicken evenly.
- Spoon the chicken into a serving dish.
- Serve warm as a main dish with rice or as an hors d'oeuvre.
Notes / Tips / Wine Advice:
Wine Advice:
Pair these mustard garlic chicken bites with a light-bodied white wine like Sauvignon Blanc or a crisp, dry sparkling wine to complement their savory flavorsNutritional Information
Calories: 280 kcal | Carbohydrates: 8 g | Protein: 30 g | Fat: 14 g | Fiber: 1 g | Sugar: 1 g
--------------------------------------------------------------------------------------------------
