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–+ servings
A rustic ceramic baking dish of Creamy Onion Chicken Bake featuring plant-based chicken fillets in a creamy onion sauce, topped with a golden breadcrumb crust and garnished with thyme, served on a wooden table with a bowl of caramelized onions and a spoon nearby.

Creamy Onion Chicken Bake

Portions:6
Preparation Time: 50 minuten
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Ingrediënten

  • 4-6 chicken breasts skinless
  • 1 can cream of mushroom soup
  • 1 package Lipton onion soup mix
  • ½ cup heavy cream
  • Paprika for sprinkling

Instructies

  • Preheat the oven to 350°F (175°C).
  • Place the chicken breasts in a single layer in an oblong baking dish.
  • In a mixing bowl, combine the cream of mushroom soup, Lipton onion soup mix, and heavy cream.
  • Mix until well combined.
  • Spread the creamy onion mixture evenly over the chicken breasts.
  • Sprinkle paprika over the top of the chicken for added color and flavor.
  • Bake in the preheated oven for 40 minutes or until the chicken is cooked through and tender.

Notes / Tips / Wine Advice:

Wine Pairing:

Pair this creamy and flavorful chicken dish with a light-bodied Chardonnay or a crisp Sauvignon Blanc to complement its richness.

Nutritional Information

Calories: 320 kcal | Carbohydrates: 10 g | Protein: 25 g | Fat: 20 g | Fiber: 1 g | Sugar: 2 g
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Recipe Category Chicken / Main Dish
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