Fries 3 Ways Recipes
Fries 3 Ways Recipes
Ingrediënten
Greek Feta & Oregano Fries
Prep Time: 5 minutes | Cook Time: 10 minutes
- 1½ pounds frozen fries
- 8 unpeeled cloves garlic
- Cooking spray
- 3 ounces feta
- 1 tsp sea salt flakes
- 1 tsp dried oregano
Cheese Fries:
Prep Time: 10 minutes | Cook Time: 5 minutes
- 2 blocks of grilling cheese 7 ounces each
- ½ cup all-purpose flour
- 1 tsp ground cumin
- 1 tsp ground coriander
- ½ tsp smoked paprika
- Cooking spray
- Greek yogurt dipping sauce
Zucchini Fries:
Prep Time: 5 minutes | Cook Time: 10 minutes
- 3 large zucchini
- ⅔ cup ground almonds or panko bread crumbs
- ½ cup finely grated Parmesan
- 1 tsp smoked paprika
- 1 tsp finely chopped rosemary or oregano
- A pinch of chili powder
- 2 tbsp extra virgin olive oil
- Greek yogurt dipping sauce
Instructies
Greek Feta & Oregano Fries:
- Preheat your 5- or 6-quart air fryer to 400°F for 3 minutes.
- Place the frozen fries and unpeeled cloves of garlic in the air fryer basket.
- Spray with cooking spray.
- Keep the temperature the same and set the timer for 10 minutes.
- Cook, turning halfway through cooking time, until the fries are golden.
- Transfer the cooked fries to a large bowl.
- Crumble the feta over the fries and sprinkle with sea salt flakes and dried oregano.
- Toss to combine.
Cheese Fries:
- Cut the grilling cheese blocks horizontally into three slices each.
- Cut each slice into three “fries,” yielding a total of 18.
- In a bowl, combine the all-purpose flour, ground cumin, ground coriander, and smoked paprika.
- Preheat your 5- or 6-quart air fryer to 400°F for 3 minutes.
- Spray the air fryer basket with cooking spray.
- Spray the Cheese Fries with spray and then coat them in the flour mixture.
- Place the Cheese Fries in the basket in a single layer.
- Keep the temperature the same and set the timer for 5 minutes.
- Cook until the fries are golden.
- Serve with Greek yogurt dipping sauce.
Zucchini Fries:
- Cut the zucchini in half crossways, then cut the zucchini halves into ½-inch-thick “fries.”
- In a bowl, combine the ground almonds (or panko), finely grated Parmesan, smoked paprika, finely chopped rosemary or oregano, and a pinch of chili powder.
- Preheat your 5- or 6-quart air fryer to 400°F for 3 minutes.
- Toss the zucchini fries with extra virgin olive oil, then coat them in the almond mixture.
- Place half of the zucchini fries in the air fryer basket in a single layer.
- Keep the temperature the same and set the timer for 10 minutes.
- Cook, turning halfway through cooking time, until the fries are golden.
- Transfer to a plate, cover to keep warm, and repeat with the remaining zucchini fries.
- Season to taste and serve with Greek yogurt dipping sauce.