Lemony Grilled Salmon
Ingrediënten
- 4 6- oz. skin-on salmon fillets
- Extra-virgin olive oil for brushing
- Kosher salt
- Freshly ground black pepper
- 2 lemons sliced
- 2 tbsp. butter
Instructies
- Heat grill on high.
- Coat salmon with oil.
- Season with salt and pepper.
- Place salmon onto grill and cook for 5 minutes per side, until cooked through.
- Add lemon slices and grill until charred.
- Serve with butter and grilled lemons.
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