Smoked Salmon Spread
Spoil your party guests with this extra-rich and spicy salmon spread.
Ingrediënten
Makes 1 cup
Prep: 10 min., Chill: 2 hrs.
- 6 ounces smoked salmon
- 1 3-ounce package cream cheese, softened
- 2 tablespoons butter or margarine softened
- ½ teaspoon hot sauce
- 1 teaspoon lemon juice
- 2 tablespoons coarsely chopped red onion
- Garnishes:
- chopped red onion
- green onion tops
Instructies
- Pulse first 6 ingredients in a food processor until smoked salmon is coarsely chopped, stopping to scrape down sides.
- Chill 2 hours.
- Garnish, if desired.
- Serve with celery sticks or assorted crackers.
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