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Asparagus Kebabs
We already covered traditionally grilled asparagus, this is another innovative take on the idea.
Portions:
4
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Ingredients
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16
Asparagus Spears
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1
Minced Garlic Clove
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1
Tablespoon
Soy Sauce
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1
Teaspoon
Sesame Oil
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2
Tablespoons
Sesame Seeds
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Salt and Pepper to Taste
Instructions
Skew the asparagus spears on skewers or toothpicks.
Place them on a pre-heated rack.
In a small bowl, mix together all the rest of the ingredients and brush them over the skewers while turning sides frequently.
Plate and serve immediately.
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Course
Side Dish
/
Vegetables
Diets
Vegetarian